Adherence to the Mediterranean Diet and Its Association with Sustainable Eating Knowledge, Attitudes, Habits, and Cooking Self-Efficacy Among Spanish Adults: A Cross-Sectional Study

  1. Lorca-Camara,V.
  2. Bach-Faig,A.
  3. Bes-Rastrollo,M.
  4. Jurado-Gonzalez,P.
  5. O’Callaghan-Gordo,C.
  6. Bosque-Prous,M.
Journal:
Sustainability (Switzerland)

ISSN: 2071-1050

Year of publication: 2025

Volume: 17

Issue: 19

Type: Article

DOI: 10.3390/SU17198580 GOOGLE SCHOLAR lock_openOpen access editor
Data source: Scopus